Blended puree with Indian bread (5) Crossword Clue
The Crossword Solver found 30 answers to "Blended puree with Indian bread (5)", 5 letters crossword clue.
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| Crossword Answers: Blended puree with Indian bread (5) | ||
|---|---|---|
| RANK | ANSWER | CLUE |
| RUPEE | Blended puree with Indian bread (5) | |
| CHAPATI | Pat and I follow tea with Indian bread (7) | |
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| BANANA | Like the sound of lamb stuffed with Indian bread fruit | |
| HOURI | Time with Indian virgin in paradise (5) | |
| TUTSI | African expresses disapproval with Indian leader (5) | |
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| RAITA | A sailor turned up about one with Indian dish (5) | |
| SITAR | Pose in front of Central Park with Indian guitar (5) | |
| EDWIN | Editor with Indian disclosed Buzz's real name (5) | |
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| SUSHI | Dish (South American), hot with Indian starter (5) | |
| RIATA | Yoghurt-based starter eaten with Indian food (5) | |
| SWAMI | Quarter French friend with Indian teacher (5) | |
| LILAC | The Italian man returns with Indian currency for the flower (5) | |
| LATHI | Stick with Indian meal at hill stations? | |
| ON PAPER | Figure eating puree, with recipe written down (2,5) | |
| CROSTINI | Italian bruschetta-like toasts served with toppings such as mozzarella, tomatoes and olives or broad bean and pea puree with mint and pecorino (8) | |
| EPICURE | Foodie's impressive puree -- with nothing superficial (7) | |
| FOOL | A cold dessert made from a fruit puree with cream or custard (4) | |
| PEP TALK | Apple puree with last of that potassium - inspiring words (3,4) | |
| OTTOMAN | Tomato puree with a bit of nut for a Turk (7) | |
| EUROPE | Just the place to obtain a puree with nothing added (6) | |
| SMOOTHIE | A thick drink made with fresh fruit, especially banana, pureed with milk, yoghurt or ice cream (8) | |
| HUMMUS | Chickpeas pureed with garlic and tahini for pitta, crudites, crisps etc (6) | |
| PEA SOUP | Dish of petits pois pureed with mint and cream from which a type of fog derives its name (3,4) | |
| TAHINI | Oily paste made from crushed sesame seeds, pureed with aubergines to make the appetiser baba ghanoush (6) | |
| TAPENADE | Provencal dip or spread of olives pureed with capers, anchovies, herbs and olive oil (8) | |
| NAN | Round bread served with Indian food (sometimes spelled with 2 "A"s) | |
| NAAN | Large, round, flat bread usually eaten with Indian food (4) | |
| POPPADOM | Thin, crisp spiced bread usually eaten with Indian food (8) | |
| WATER BUFFALO | Type of opera in endless battle with Indian beast (5,7) | |
| TRINIDADIAN | Islander I'd wrongly associated with Indian art | |
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